Authentic Indian
Voted best Indian cuisine in Christchurch twice in a row by Menulog, Pepper Bridge Indian Restaurant offers a delicious range of authentic dishes made from scratch, using the freshest local produce and traditional ingredients. The new owners took over in April 2018 and ensure standards are kept consistently high. “Customer satisfaction […]
The east of India & Nepal: Everest Indian Restaurant
Using only the freshest of ingredients, Everest Indian Restaurant provides diners with the delicious and authentic taste of traditional Indian and Nepalese cuisine – with a refreshing modern twist. The creative flair and high-quality dishes showcase the work of the highly experienced chefs who have worked in five-star kitchens in […]
Popular new pickle product: Gordon’s Picklery
Gordon’s Picklery owner Janice Burnett is truly passionate about pickles and her latest product is proving to be popular. The ‘Original Gordon’s’ Dill Stacker and Dill Pickle, made with a well-pronounced hit of dill and perfectly balanced with garlic and 100 percent natural spices, is available long-sliced or whole. Fresh, […]
Cuisine for Christmas: Pasta Vera
With the arrival of both expected and unexpected guests at Christmas, or hungry teenagers and uni students returning home for the holidays , Pasta Vera can help take the stress out of feeding extra mouths over the busy festive season. Pasta Vera’s best-selling homestyle lasagne is a tasty and convenient […]
The alternative BBQ
Wondered about cutting back your meat intake, but realised we’re heading into barbecue season? Meat-free barbecues just became easier than ever before. Australasia’s largest vegetarian food manufacturer, Life Health Foods, has brought The Alternative Meat Co. to New Zealand. Its new range of 100 percent plant-based meat alternatives offers Kiwis […]
Maca & Cacao: The Peruvian Superfoods
It’s long been said, ‘you are what you eat’ and yet despite this popular saying reflecting the nutritional importance of food, it seems we’ve lost the desire to treat ailments through what we eat. The power of Peruvian superfoods maca and cacao are being brought back to New Zealand through […]
A sweet, sweet summer: Sweet Societe
A sensational spread for any summer soirée or tea party wouldn’t be complete without the decadent goodies from Sweet Société. Craving a sweet treat? You’ve come to the right place! Sweet Société is a boutique French-inspired bakery in The Colombo that’s a wonderland of heavenly flavours. A rainbow of delectable […]
Just in: West Coast Whitebait: Red Post Cafe
With the days getting longer and the nights shorter, now is as good a time as any to enjoy some spring dining and quality eats with your nearest and dearest at Culverden’s Red Post Café. Situated on Highfield Street, and facing onto SH7, Red Post Café can be found […]
A sumptuous spread: Purple Weka Cafe and Bar
It’s nearly the end of the decade – time to shout the team a well-earned Purple Weka spread. Purple Weka Café and Bar is open and humming at 6am, so people can park outside the door to grab their catering order for get togethers in the boardroom or tradies’ toolbox […]
Food app takes big bite: Delivery Express
One year ago, tech entrepreneur Himanshu Sharma wanted to order food for delivery from his regular favourite restaurant via a delivery service app, for a social gathering. However, he was stunned to see there was nearly a 30 percent price mark-up for the delivery compared to in-store menu prices, which left Sharma […]
