Lemon, Honey & Almond Loaf – Recipe

Straight out of Taranaki, Egmont Honey is a family business that’s appropriately named after the towering mountain that overlooks the entire region. After years of successfully exporting its Manuka to the world, they decided to share the honey love with fellow Kiwis. Now available in Countdown Supermarkets, Egmont Honey has two extremely […]

Master of Merivale

Aikmans Bar & Eatery has been joining hands with beverage companies to put on not just good but exquisite epicurean meals and tastings. I sought out the gentleman responsible for these offerings, Jeremy Stevens from Aikmans.     Jeremy, you have quite a history is hospitality, tell all! I arrived in Queenstown […]

Food for thought

The Salvation Army in New Zealand has hit a million dollar milestone, but says its work is far from done. The Foodbank Project, a joint initiative between The Salvation Army, Nelson-based developers Lucid and Countdown supermarkets, has just ticked over $1 million in donations which have provided more than 33,000 food parcels […]

Bellissima!: Molto Bella

The atmosphere in clothing boutique Molto Bella is so redolent of all things Italian, from the friendly welcome of three darling dogs to the gentle trickle of fountain water and the large Romantic period etchings adorning the walls, that you cannot help but be charmed by it all. And then there are […]

A Sharp Little Cactus

Citroën has its mojo back. For the last few years, with every new model generation, Citroën has been giving us quirky, stylish and quintessentially French designs. The first to ignite the design and dynamic renaissance for the French company was in my opinion, the C4 Cactus; it just looked like no other […]

Cool new fat freezing treatment: KM Surgical

KM Surgical is thrilled to now have the state of the art Cooltech™ procedure within the clinic, considered one of the most advanced fat freezing techniques in the world.   Complementing Dr Ken Macdonald’s experience with VASER and Tumescent Liposuction, Cooltech™ offers a non-surgical approach to fat reduction. This technology freezes fat […]

Putting the mystery in dining

Emphasising the ‘fun’ in fundraiser, Ronald McDonald House’s Christchurch Supper Club annually celebrates Christchurch’s finest dining destinations, with a kind-hearted, essential purpose underpinning each culinary experience: to accommodate and support families who must travel to Christchurch for their child’s medical treatment.     Dressed in their very best with champagne flutes in […]

Beyond the call of duty: The George

When it comes to The George, it’s all about the team behind the name.     The George is one of New Zealand’s most treasured boutique hotels. It didn’t get to be one of the most recognised hotels for fine dining and luxury hotel accommodation without the tenacious efforts behind the scene […]

Lights Up!

Much like fashion, lighting trends often reflect on bygone eras. Here are some styles currently lighting up 2019.     Mid-century Modern reigned from the 1920s to 1970s. The atom-influenced Sputnik chandelier is a fine example of this style. Much in vogue from the 1950s onwards, it’s been updated through the decades, […]