Catering connoisseurs: Halswell Bakery
Between business meetings and family celebrations, enlist the local catering team where fresh, quality food is the focus. Food is the star of any event, cultivating joy and lively chatter between guests. It pays to have a catering team who knows what works, and Halswell Bakery has your food needs sorted. Ruth Buckley […]
Architecture in the spotlight: Huia Reriti
Canterbury architecture has helped shaped Christchurch’s identity, future and quality of life. Architecture has always played a defining role in Christchurch’s identity. Since the earthquakes, Ōtautahi has become a place where bold ideas, resilience and creativity have shaped not only new buildings, but the way we live, work and connect. That’s why the […]
The Te Pae effect
Conventions held at Te Pae Christchurch Convention Centre have generated almost $74 million for the local economy in the last 12 months. In the year to June 2026, Te Pae Christchurch Convention Centre hosted 56 conventions, including several leading international events. This supported 827 jobs in the Canterbury region, according to the impact […]
Low and slow socialising: Smoke Ashburton
A whiskey bar vibe with exposed old bricks, leather couches, and big flavour from fall-off-the-bone meat platters… Ashburton introduces a one-of-a-kind events venue. Behind the carnivore’s haven known as Smoke Ashburton was an underutilised warehouse space waiting for something more. “We wanted to expand what we could offer in Ashburton,” says co-owner Vanetia […]
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Match made: the Matcha invasion that will have you green with (food) envy
If you’ve noticed the increasing number of foods that have been turning green recently, you might be forgiven for wondering what on earth is going on. These clever little culinary concoctions have been injected with matcha. A fine green tea powder, matcha has been produced in Japan for centuries, with Buddhist monks using […]
Crispy roasted chickpeas: liven up your lunchbox with this easy tasty recipe
The humble chickpea is packed full of goodness and when roasted makes a tast snack to munch on while enjoying a beer, or as a healthy lunchbox treat. Ingredients • 2 cans chickpeas • 2 tablespoons olive oil • 1/2 to 3/4 teaspoon salt • 2 to 4 teaspoons spices or finely chopped […]
Sweet love: Patisserie Yahagi gets their joy from bringing happiness through the giving and receiving of food
When you work within or establish a new business, what makes you the happiest? For Eri Yahagi, the owner of Patisserie Yahagi at Church Corner mall in Upper Riccarton, happiness comes in knowing that her customers enjoy her desserts and cakes, but especially when they pass that joy on to their dearest people. […]










