Inspiring Cuisine: Indian Roots

A light and fluffy naan bread dipped in a vibrant curry is a favourite meal for many, and no surprise considering Indian cuisine is loved for being flavourful, warming, and delicious.

The dream of husband-and-wife duo Kiah and Ron, Indian Roots honours authentic Indian cuisine, just as they remember from their life in India. After struggling to find an Indian restaurant in Christchurch that lived up to the flavours of food they loved, Ron and Kiah quit their full-time jobs to start their very own restaurant in Halswell.

The light and open space is vibrant and welcoming, filled with fragrant smells of freshly ground spices coming from the busy kitchen.

The menu is abundant in choice, with much-loved favourites including the Mutton Seekh Masala – Mother-in-law’s go-to flame cooked seekh kebab finished in onion gravy, as well as the Chicken Changezi – an Old Delhi special dish with tangy flavours.

Available for dining in or takeaway, savour authentic Indian food in the friendly restaurant or tucked up on the couch for a cosy night in.

For those with dietary requirements, there is no missing out here. All the curries are gluten-free, and there is a range of delicious vegan, vegetarian, and dairy-free options too.

A keto offering is also in the works and will be available soon.
Located at 1 Hamill Rd, Halswell, call
03 261 9260 or visit the website below.

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