A travelling feast: TwentyFour Catering

‘Have kit will travel’ is the mantra of Twentyfour Catering. Weddings all over the South Island are a speciality, and owner and chef Chantelle Quinn can conjure the feast of your dreams anywhere, often with just two ovens and a barbeque.     “We are very versatile and we have said yes to every location […]

Out-of-this-world delicious!

For Chantelle Quinn, Director of Twentyfour Catering Co, the course of true love does run smooth. Both New Zealand’s finest produce and the people she cooks it for, occupy equal first place in her heart. “I feel so lucky to do this job,” she says.     “The quality of produce, the availability in Canterbury […]

TwentyFour Catering Co

Catering your special day: TwentyFour Catering Co

TwentyFour Catering Co is breaking ground all over the South Island. Although they’re based in Ashburton, the team loves to travel and no distance is too far to be a part of your special day.     Owner and Executive Chef Chantelle Quinn is passionate about providing a top quality service to take the stress […]

Twentyfour Catering, photographer Tegan Clark.

Winter eats: get inspired to eat healthy this winter

Conventional wisdom has it that in lieu of thermals and scarves, the cooler temperatures trigger a biological change that make animals inclined to eat higher quantities of energy-dense food to keep warm. And, although we humans may not put on our own winter coats in this evolutionary sense, fact is cooler temperatures, fewer daylight hours […]

Twentyfour Catering Co

Delicious travelling feasts : Twentyfour Catering puts on a good spread

‘Have kit, will travel’ is Twentyfour Catering’s mantra. The team specialises in weddings throughout the South Island, and owner and Chef Chantelle Quinn says the flexibility to travel means the team can conjure up delicious feasts anywhere, often with just two ovens and a barbeque. “We are very versatile and have said yes to every […]