Featured Articles
Ahead of the gastronomic game: Q&A with Chef Andy Cordier of the International Culinary Studio
The International Culinary Studio is a world first. A response to a substantial appetite for a blended learning experience, this compelling concept is serving up a generous portion of innovation. Metropol talks to Chef Andy Cordier about what’s cooking for the studio in 2018. When did your passion for food begin? I know it’s a […]
City’s new Irish heart: New pub A Rolling Stone opens in the CBD
There’s a cool new kid on the hospitality block in Christchurch; a charming and atmospheric old Irish pub, with a bar and dining service that is carving its own niche. A Rolling Stone opened on Colombo Street on 25 January and, although it’s an Irish bar and restaurant at heart, its fine food and welcoming […]
A Darfield attraction: The Oaks of Darfield aims to impress
Since inception back in 2004, The Oaks of Darfield has become a major attraction as both a place of fine dining and quality accommodation. Located at 2171 Clintons Road, Darfield, the historic Canterbury property – surrounded by a large stand of mature oak trees and a large garden with sunny courtyard – is sure to […]
Where fresh is best: Hills Road based Café PJ takes a fresh approach
Where do you find fresh food, fantastic coffee, great service and a warm and friendly atmosphere like no other? Why Café PJ of course. Located at 205A Hills Road since September 2017, Café PJ is the result of Pam Jones (hence the PJ) vision to create a café where fresh is best and a smile […]
Set the table, it’s event season: Total Food Equipment
Brunching, long lunching, and dining on delicious food and drink. It’s imperative that your tablescapes fit the occasion – and season. On Moorhouse Ave sits a bountiful haven of kitchenwares with everything you need to host, serve, and dine in style. The social calendar calls for all kinds of get-togethers, breakfasts and brunches, Cup Week […]
The battle against cancer: Cancer Society
Nicola Coom has a vision – a future free of cancer, and, with her team, has set priorities to support this happening. The Southern Cancer Society CEO, Nicola says currently one-in-three people receive a cancer diagnosis, and predictions are this will rise to one-in-two in coming years. Southern Cancer Society is a merger of the […]
Cocktails with bite: Tiger Baby
Inspired by the owner’s roots in Chennai, this downtown favourite is beautifully decorated in a charming, South Indian style. Lush, colourful, and richly textured, the moment you step inside Tiger Baby, you will know you’re in for a good time. The food and drinks menus are fun and packed with character. A range of spiced […]
NEW ZEALAND CUP WEEK at Addington Raceway and Riccarton Park
New Zealand Cup Week at Riccarton Park – 9, 13, 16 November 2024 A Canterbury social highlight, featuring high-class racing, fashion, food, and entertainment across three magnificent days. The Grand Tour brings us Australian DJ sensation, Hot Dub Time Machine, live on Saturday 9 November, Al Basti Equiworld Dubai NZ 2000 Guineas Day. All you […]
Bright smile, on Cup Day: Smooch Dental
Prevention is key when it comes to oral hygiene – having your teeth cleaned professionally at least twice a year makes a big difference to your long-term mouth health. Stanford University’s Professor Andrew Huberman says oral health is an “extremely important component of general bodily health.” The Smooch team are on a mission to continue […]
A Cup Week winner: The Golden Mile
For a fantastic bar and eatery where everyone’s treated like a local, it’s hard to pip this legend in Templeton. As we trot toward Cup Week, the Golden Mile Tavern on the corner of Main South Road and Trent Road in Templeton transforms itself into a racing mecca. On top of the usual great food […]
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