Combining coffee and collagen
Coffee is a daily ritual for many. If we can combine our morning cup with nutritional benefits through the likes of collagen, we can boost our health and get that coffee fix.
In Nespresso’s collaboration with Zeenat Wilkinson, founder of New Zealand lifestyle magazine Sauce, this wish has been granted. Making up 30% of the body’s protein, collagen supplies structure, support, and strength for the skin, muscles, and bones. It has shown to promote brain health, and improve heart and gut health, amongst other things. Lately, collagen has entered many households’ supplement rotation.
Coffee and collagen smoothie with Nespresso Altissio
INGREDIENTS
- 40ml Altissio coffee
- 4 large ice cubes
- 100ml macadamia milk (or milk of your choice)
- 1/2 Tsp cacao nibs
- 1 Tbsp peanut butter
- 2 Tbsp collagen powder
- 1 banana
METHOD
- Extract Altissio coffee into a cup
- Add all ingredients into a blender, leaving coffee and collagen as the last to add.
- Blend until smooth.
- Pour into a glass and enjoy.
Recipe courtesy of Nespresso New Zealand.
