Harbour House in Governors Bay is so close to the heart of Christchurch, yet its unique location has the feel of a different world.
Views of Lyttelton Harbour serve as the stunning backdrop for your wedding and whether you’re planning an intimate gathering or a bigger celebration, event manager Nic Graham and Europe-trained chef Verdi Malik will make it happen the way you want.
Nic says, “Verdi can do anything! Food from any cuisine and he has a vegan repertoire.”
It can be served formally or informally to suit your occasion. Seeing is believing, so take the time to pop over to talk to Nic and Verdi about what they can bring together to make your day perfect.