Salmon Supreme: Sovereign Salmon
We are all aware of the importance of fish in our diet, but salmon, super-endowed with Omega-3 benefits, reigns supreme in joint, muscle and cardiovascular support, and also cognitive function and mood enhancement. Fortunately for Cantabrians, nearly 25 years ago Henry Studholme, director of Sovereign Salmon, purchased land in Hororata […]
A Kiwi-as Café: Purple Weka Café
Purple Weka Café and Bar is one of Christchurch’s best relaxed weekend dining spots, where good fun and great service goes hand in hand with great Kiwi-style breakfasts and lunches. Located at 48 Fitzgerald Ave, the café has plenty of comfortable indoor and outdoor seating and onsite parking. It offers […]
Ingredients for Success: Continental Catering
The best ingredient for a successful party or event is a trusted catering partner – remove the stress and hassle of your next function by using Continental Catering. With years of experience and expertise in the South Island, Continental Catering has helped deliver some of the most remembered occasions on […]
Options galore: The Rowdy Kitchen
Since its opening in May, The Rowdy Kitchen has established itself as a quality dining destination in the northern suburb of Prestons, Christchurch. Owners Blair and Gabe McIntyre have brought a wealth of hospitality experience and created a relaxed environment providing a multitude of different dining spaces for customers. Whether […]
Flavours & fun
Liesl Johnstone gets us up to the play on what’s hot in culinary circles for the upcoming year. It’s usually something bigger than hunger that drives us to eat out. Yes, there are different world cuisines that we individually gravitate toward, but eating out is all about the vibe. The […]









