Tempting eats & treats: TwentyFour Catering

Mid-Canterbury is really hitting its straps, from the revitalisation of Ashburton’s CBD, to initiatives to attract events and conferences to the region.

Ashburton-based business TwentyFour Catering is one of those go-ahead mid-Canterbury businesses. They’ve been providing bespoke catering for events in the district for seven years.

Chef Chantelle Quinn believes in local businesses supporting each other and seeks out the finest in local produce and products. She works closely with Harvey’s Bakehouse. “Matt, is great to work with.”

Now is the time to start talking to Chantelle about your summer wedding.

“Weddings are unique to each couple, so aim for that unique quality in your wedding feast. And it’s probably one of the few occasions in life that it really can be all about you,” she laughs.

Your tastes and ideas are front and centre and could even include a special family recipe. Chantelle’s above-and-beyond ethos makes it clear why she’s a Mid Canterbury success story. “No destination too far and no dietary request is too hard.”

Bespoke catering for weddings, private in-home dining, corporate events, birthdays, and beyond.

Call Chantelle to discuss menu ideas 027 356 1212, email chantelle@twentyfourcatering.co.nz, or visit the website.

www.twentyfourcatering.co.nz