It packs a punch: Protein Punch
The role of protein in our diet has increased in importance. Scientists now know that most of us need more than we are getting, and that our needs change as we go through life stages.
Long gone are the days when dietary protein supplements were the sole province of grunting body builders. Protein supplements are readily available in many forms, made from different sources, and the quality varies too.
When it comes to the world of protein powders for shakes, they all look the same on the shelf so it’s not easy to choose.
In fact, not all protein powders are created equal. Enter Protein Punch. Rather than a shake, it’s a ‘protein water’. This unique product uses organic fruit, and is developed and manufactured by a small local company.
“We use a different whey product, our stats are different, and our pricing is different too,” says Gary Murch, co-owner of Protein Punch. “We are proud to be different from your average protein powder.”
Currently available in Blackcurrant Blast, there are more flavours coming, says Gary. “It couldn’t be easier,” he adds. “You simply mix Protein Punch with water, and enjoy it.”
