Priscilla’s new purpose
Priscilla Presley grew into womanhood in isolation and restriction. On 19 November at the Isaac Theatre Royal, ‘An Evening with Priscilla Presley: Life After Elvis’ takes back control of her own narrative – a privilege she wasn’t often afforded during her time with the King of Rock and Roll. The resilient Ms Presley […]
Springing forward: Gavin Lloyd
Canterbury property has seen a strong start to spring. The spring selling season is well underway and Trade Me Property has seen a surge in new listings. In September, national listings were up close to six per cent year-on-year and nearly 19 per cent from August. We also saw property searches by prospective […]
Ice, ice, baby: Alison Adams
Our $328 million link to the ice of Antarctica. The weather might be warming up, but I’d like to talk about ice. The start of a new Antarctic season is a great time to reflect on our role as a Gateway City to Antarctica. Each year, Ōtautahi Christchurch hosts a number of international […]
Doors & Windows: First Windows & Doors Christchurch
From entrance doors to windows, sliders, bi-folds and more, it’s a new era for home solutions with windows and doors designed and built for our challenging climate. Contemporary windows and doors have the power to transform a home. Make sure the ones you choose not only look incredible but are built to stand […]
Biscoff bash
Biscoff seems to be the trend that won’t go away, so foodie and chef Cherie Metcalfe decided she may as well lean into it. This Biscoff mousse recipe from her latest cookbook Seasoned invites all the party energy in glassware to suit the season. INGREDIENTS 315g white chocolate 5 egg yolks 100g Biscoff […]
No bottles, no bull: Brianne West’s next big thing
From kitchen-table experiments to multi-million dollar exits, Brianne West has built a career on shaking up wasteful industries. First beauty, now beverages. The Christchurch entrepreneur, environmentalist, and reluctant rich-lister tells deputy editor Tamara Pitelen how, with her new venture Incrediballs, she’s taking on Big Soda. In 2020, Christchurch entrepreneur and environmentalist Brianne West […]
Chocolate Rum Balls
Sue Heazlewood of Tangleby Gardens introduces a family Christmas favourite, these delightful chocolate rum balls from her latest cookbook, ‘Beautiful Baking’. INGREDIENTS – makes 20 balls 395g can sweetened condensed milk 250g plain sweet biscuits, crushed 1/2 cup desiccated coconut 1/2 cup dry milk powder 1/3 cup rum 1/4 cup cocoa powder 1 […]
The buzz is building: Mayor Phil Mauger
Christchurch is the capital of cool and Show Week is all set to go off with a bang. It’s been great to hit the ground running in the new Council term. We’re cracking straight into work on the Annual Plan, looking for as many ways as we can to get the rates down. […]
Selling the Banks Peninsula lifestyle: Bayleys’ Liane Bean
Tucked between the Port Hills and the Pacific, Banks Peninsula homes come with more than breathtaking views; they carry stories, memories, and community ties. In this unique market, local expertise is key to connecting people with place. With a median sale price of about $955,000 and a unique lifestyle offering, Banks Peninsula stands […]
