Peached pears with salted caramel drizzle
A divine dessert in winter weather, poached pears are as elegant as they are effortless. Sweet salted caramel balances out the fruit’s healthy edge to become your favourite thing to serve at mid-winter Christmas parties and beyond. Ingredients 6 large pears 1L water 2-3 Tbsp honey or golden syrup, depending on preferred sweetness […]
Rad lads
Street style or dinner date – these local picks marry luxury and versatility for winter warmth with an edge.
Lounge around
Is there a time and place to be unapologetically lazy? Don’t judge a couch by its cover. A striking pattern, bold colour or chic neutral exterior might be your ultimate in aesthetics – but put your future self first and consider how it will perform at home. When you do grant yourself time […]
The next generation: The Piano
It’s now more important than ever to uplift Canterbury’s creative rangatahi. Music and the arts enrich the lives of many, and contribute to a vibrant and resilient city,” says Marcus Norman, Director of The Piano. “That’s why it’s so important our young people from all walks of life have access to great music […]
Daytime delicacies: Easteat
Is lunch the new dinner? This time of year can see us leaving for work before the sun rises and returning home after it has set. It stands to reason that the middle of the day needs to be the highlight. Lunch should be a delicious interlude that jolts us out of our […]
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